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Alpro Plain Soya with Yogurt Cultures 500g
£1.89
Reliable shipping
Flexible returns
Description
For people and planet. Source of calcium. Rich in plant protein. Low in sugars. Naturally low in fat. 100% plant-based, naturally lactose free. Free from dairy and gluten. Vegan. To call it 'plain', is a bit of an injustice. With a soft, mild and balanced taste and plenty of plant protein, really it's a beautiful thing. ProTerra Certified - Sustainable Non-GMO #alpro
Ingredients
- Soya Base (Water, Hulled Soya Beans (10.7%)),
- Sugar,
- Calcium (Tri-Calciumcitrate),
- Stabiliser (Pectins),
- Acidity Regulators (Sodium Citrates, Citric Acid),
- Flavouring,
- Sea Salt,
- Antioxidants (Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid),
- Vitamins (B12, D2),
- Yogurt Cultures (S. Thermophilus, L. Bulgaricus)
Nutrition
| per 100 g | |
|---|---|
| Energy | 212 kJ / 50 kcal |
| Fat | 2.3 g |
| of which Saturates | 0.4 g |
| Carbohydrate | 2.1 g |
| of which Sugars | 2.1 g |
| Fibre | 1.0 g |
| Protein | 4.0 g |
| Salt | 0.25 g |
| D | 0.75 µg* |
| B12 | 0.38 µg* |
| Minerals: Calcium | 120 mg* |
Vitamins: * = 15% of the nutrient reference values These values are approximate due to the variations which occur in natural ingredients